What food, now considered the height of luxury, was for much of history predominantly eaten by the poor?
Answer: Lobster. For instance, only very poor and considered backward groups were believed to have eaten lobster in Britain. Things began to change in the nineteenth century.
Source: Food and Drink in Britain by C. Anne Wilson
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Back Home1908 – King Carlos I of Portugal and his heir, Prince Luis Filipe are assassinated by Republican sympathizers in Lisbon.
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A short, sharp hit of history in video format. Acclaimed Irish playwright and novelist Oscar Wilde was the toast of London society in the 1890s until things came decidedly unstuck through an association with a young British aristocrat, Lord Alfred Douglas, known as ‘Bosie’.
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Last week’s answer:
Desiderius Erasmus (1466-1536)
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“In Russia a man is a called reactionary if he objects to having his property stolen and his wife and children murdered.”
Winston Churchill (1874-1965), British statesman
Roman statesman, soldier and writer of virtue, simplicity and wisdom. He condemned the luxury of his time and was nicknamed “the censor”. He became Consul in 195BCE, took part in the defeat of Hannibal at Zama, held command in Sardinia and Spain, and in 191 BCE assisted the Greeks in overthrowing Antiochus III at Thermopolyae.
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